“I’m Chris, I’ll be your guide”.
Chris Schwarz, originally from Chicago, has been on the forefront of food and cuisine since he trained at Les Coulisses Du Chef, Paris in 1994.
Since then Chris has become a recognized expert on sustainable living and great food. Follow his journey and ramblings with One Does Simply
- Weekly Recipes and Food Tips
- Independent & in control of our own content
- We cover the 3 best things in life: Food, Home, Garden